Dedicated to excellence in food quality, preparation and presentation, Jacob & Anthony's can accommodate Banquets and Catering functions both large and small.
Our team, led by Culinary Institute of America graduate Chef James Kavanaugh, can offer you an innovative experience and if a venue has not yet been selected for your affair, we will help you find the perfect location. Events between 15-80 guests can be hosted in Jacob & Anthony’s Triple Crown Room.
Email or contact our Catering Manager Barb Dempsey at 518-265-0935 to begin planning your special event.
Banquets & Catering
Banquets & Catering
Banquets & Catering
Banquets & Catering
Banquets & Catering
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